Restaurant Beaconsfield Mother’s Day

Sample menu only, view current menus.

Restaurant Beaconsfield Mother’s Day Menu

NIMBU MURGH TIKKA
Chicken tikka, onion salad, burnt garlic mayo

TULSI JHINGA (SUPPLEMENT £5)
King prawn, bell pepper couscous, alleppey sauce

RAAN KI TIKKI (SUPPLEMENT £5)
Pulled lamb leg, red cheddar, rogan sauce

MALAI BROCCOLI
Cream cheese, white pepper, cucumber dil salad, achari mayo

KADAK MACHHI
Whole spice crusted sea bass, tapioca pearl upma, jhol gravy

KHOZI NADAN
Chicken supreme, cauliflower poriyal, coconut gravy

KANDHARI PANEER
Tandoori paneer, vegetable kofta, pomegranate gravy

MARTABAN KA GOSHT (SUPPLEMENT £7)
Lamb, potato and kale, martaban sauce, pickled onion

ADDITIONAL NIBBLES £7
SAMOSA CHAAT
Pomegranate

LAMB SEEKH KEBAB
Onion salad, mint sauce

DAKSHINI CRISPY SQUID
Salad leaves, house dressing

GULAB JAMUN CHEESECAKE (N)
Cream cheese, pistachio, seasonal berries

DUO OF KULFI (N)
Pistachio and mango